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Sommelier, American
- Chef-owner William Kovel and Beverage Manager Jason Kilgore of CatalystCambridge, MAAmerican (New)June 2012
- Chef Alex Harrel, Cicerone Liam Deegan, and Co-Owner Sean McCusker of SylvainNew Orleans, LAAmericanJanuary 2012
- Chef Scott Boswell, Pastry Chef Rebecca Cohen, and Sommelier John Mitchell of Stella!New Orleans, LAAmerican (New)January 2012
- Chef Jonathan Gelman and Sommelier Scott Oda of Driskill Grill at The Driskill – Austin, TXAmerican (New)December 2011
- Executive Chef John Fraser and Sommelier Amanda Reade Sturgeon of DovetailNew York, NYAmerican (New)August 2011
- Chef Jason Lawless and Sommelier Nick Adams Robinson of TocquevilleNew York, NYAmerican, FrenchAugust 2011
- Chef Jeremy Eckel and Sommelier-owner Randy Goodman of Bar AvignonPortland, ORAmerican (New)June 2011
- Chef Adam West and Sommelier Alex Aland of Monarch at the Hotel ZazaHouston, TXAmerican (New)January 2011
- Chef Frank Brunacci, Pastry Chef Sarah Kosikowski, and Sommelier Rachael Lowe of Sixteen at Trump HotelChicago, ILAmerican (New)January 2011
- Chef Hugo Ortega, Pastry Chef Ruben Ortega and Sommelier and Mixologist Sean Beck of Backstreet CafeHouston, TXAmerican (New)January 2011
- Chef Chris Shepherd and Sommelier Matthew Pridgen of Catalan Food and WineHouston, TXAmerican (New), Small Plates, SpanishJanuary 2011
- Chef Merlin Verrier and Sommelier Michael Simon of Graham ElliotChicago, ILAmerican (New)January 2011
- Chef Haidar Karoum and Sommelier Sebastian Zutant of ProofWashington, DCAmerican ContemporarySeptember 2010
- Chef de Cuisine James Tracey, Pastry Chef Jennifer McCoy, and Sommelier Kristie Petrullo of CraftNew York, NYAmerican ContemporaryJuly 2010
- Chef Kyle Bailey and Beer Sommelier Greg Engert of Birch & BarleyWashington, DCAmerican ContemporaryJuly 2010
- Chef David Varley and Sommelier Julian Mayor of Bourbon SteakWashington, DCAmerican ContemporaryJuly 2010
- Chef Julien Jouhannaud, Pastry Chef Fabrice Bendano and Sommelier Ramon Narvaez of AdourWashington, D.C.American Contemporary, French Contemporary, Wine/Wine BarJune 2010
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