Photo galleries
Sommelier, American
Chef Christopher Kostow and Sommelier Rom Toulon of The Restaurant at MeadowoodSt. Helena, CASeasonal/Market Fresh,American Regional, American ContemporaryFebruary 2009
Chef Ken Frank, Pastry Chef Rebecca Willis, and Sommelier Yoon Ha of La ToqueNapa, CASeasonal/Market Fresh, American Regional, American ContemporaryFebruary 2009
Sous Chef Steven Ariel, Pastry Chef Neil Robertson and Sommelier Nelson Daquip of CanlisSeattle, WAAmerican RegionalNovember 2008
Chef Maria Hines and Sommelier Adam Chumas of TilthSeattle, WASeasonal/Market Fresh, American ContemporaryOctober 2008
Chef Sean Bernal and Sommelier Jorge Morgado of OceanaireMiami, FLAmerican Traditional, SeafoodJanuary 2008
Chef Christopher Eagle and Sommelier Roberto Colombi of CieloBoca Raton, FLEclectic/Global, American ContemporaryJanuary 2008
Chef Hugh Acheson and Sommelier Ben Giacchino of Five & TenAtlanta, GAAmerican ContemporaryMarch 2007
Chef Jason Weaver, Pastry Chef Lois Arguello, and Sommelier Greg Cheval of French RoomDallas, TXAmerican Contemporary, French TraditionalFebruary 2007
Chef de Cuisine Bryan Voltaggio and Sommelier Nadine Brown of Charlie Palmer SteakWashington, D.CSteakhouse, American ContemporaryJune 2006
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
LUCQUES AND A.O.C PRESE ..
2941
Washington, D.C.
