Photo galleries
French, Savory
Chef Neil Ward of The Orangerie RestaurantNelson, New ZealandFrench Contemporary, New ZealandMarch 2010
Chef Gregory Short, Pastry Chef John McKee, and Sommelier Alan Murray of Masa'sSan Francisco, CAFrench Traditional, Eclectic/GlobalMarch 2010
Chef Ron Siegel of The Dining Room at the Ritz CarltonSan Francisco, CAFrench Contemporary, Eclectic/GlobalFebruary 2010
Chef Srijith Gopinathan and Sommelier Richard Dean of Campton Place RestaurantSan Francisco, CAFrench Traditional, South AsianFebruary 2010
Chef Sang Hoon Degeimbre of L'Air du TempsNoville-sur-Mehaigne, BelgiumBelgian, French ContemporaryFebruary 2010
Chef Jennifer Biesty of Scala's BistroSan Francisco, CAItalian Traditional, French TraditionalJanuary 2010
Chef Lisa Eyherabide and Wine Director Sean Diggins of GitaneSan Francisco, CAFrench Traditional, Eclectic/GlobalJanuary 2010
Chef Chris Kronner of Bar TartineSan Francisco, CAFrench Traditional, Seasonal/Market FreshJanuary 2010
Chef Guillaume Burlion of The Restaurant at Sunset Marquis HotelLos Angeles, CAFrench Contemporary, Seasonal/Market FreshDecember 2009
Chef Sebastien Archambault of RH RestaurantLos Angeles, CAFrench Traditional, Seasonal/Market FreshOctober 2009
Chef de Cuisine Kristopher Tominaga of Joe's RestaurantLos Angeles, CAFrench Traditional, American ContemporaryOctober 2009
Chef Craig Strong of Studio at the Montage HotelLaguna Beach, CAFrench Contemporary, Seasonal/Market Fresh, American RegionalOctober 2009
Chef Joel Dennis and Sommelier Thomas Combescot of AdourNew York, NYFrench Contemporary, Seasonal/Market Fresh, Wine/Wine BarSeptember 2009
Chef Gerard Barbin and Mixologist Chris Szczechowicz of SensingBoston, MAFrench Contemporary, CocktailsSeptember 2009
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
LUCQUES AND A.O.C PRESE ..
2941
Washington, D.C.
