Photo galleries
Gallery search
- Atlanta, GA (5)
- Austin, TX (1)
- Boston, MA (13)
- Brooklyn, NY (2)
- Camden, ME (1)
- Chicago, IL (13)
Where
+ SHOW ALL
What
- American (1)
- American (New) (6)
- American Contemporary (19)
- American Regional (7)
- American Traditional (2)
Cuisine
+ SHOW ALL
- American (1)
- American (New) (6)
- American Contemporary (19)
- American Regional (7)
- American Traditional (2)
- Avant Garde (3)
- Belgian (1)
- Cafe/Bakery (2)
- Classic French (1)
- Cocktails (5)
- Continental (2)
- Creole/Cajun (6)
- Eclectic/Global (12)
- French (New) (10)
- French American (1)
- French Contemporary (92)
- French Traditional (37)
- Italian (1)
- Italian Contemporary (2)
French, Savory
- Chef Paul Liebrandt and Pastry Chef Robert Truitt of CortonNew York, NYAmerican Contemporary, Avant Garde, French ContemporaryOctober 2008
- Chef Daisley Gordon and Sommelier Cyril Frecheir of CampagneSeattle, WAFrench ContemporaryOctober 2008
- Chef Alessandro Stratta and Pastry Chef Jennifer Witte of AlexLas Vegas, NVFrench ContemporarySeptember 2008
- Chef Mark Hopper and Pastry Chef Chris Herrin of BouchonLas Vegas, NVFrench TraditionalSeptember 2008
- Chef Greg Engelhardt of Andre'sLas Vegas, NVFrench Traditional, American Traditional, Eclectic/GlobalJune 2008
- Chef Josh Emett and Pastry Chef Ron Paprocki of Gordon Ramsay at the LondonNew York, NYFrench ContemporaryJune 2008
- Chef Takashi Yagihashi of TakashiChicago, ILFrench Contemporary, Japanese/Sushi, Eclectic/GlobalMay 2008
- Chef Spencer Minch of DelmonicoNew Orleans, LACreole/Cajun, French Traditional, Eclectic/GlobalMay 2008
Latest Photos