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- Chef Brian Morgan Eiderdown – Louisville, KYNovember 2013
- Chef Ted Hopson of Father's Office- Los Angeles, CANovember 2013
- Chef Annie Pettry of Decca – Louisville, KYNovember 2013
- Chef Tyler Morris of Rye – Louisville, KYNovember 2013
- Chocolate Maker Hallot Parson and Chocolatier Danielle Centeno of Escazú Artisan ChocolatesRaleigh, NCOctober 2013
- Chef Colin Bedford and Sommelier Maximilian Kast of The Fearrington HousePittsboro, NCOctober 2013
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