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Title:
1st Annual StarChefs.com SMOKE@ICC
Title:
Blue Corn
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Barbecued Cepe Ice Cream
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Applewood Smoked Bacon
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Blue Marlin and Smoked Jalapeño-Tequila Ceviche
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Apple City Barbecue Grand World Champion Ribs
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Barbecue Sauce
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Black Pig Bacon Fried Green Tomato BLT with Tabasco Aioli
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Boudin Blanc, Dates, and Wild Watercress
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Fried Chicken Sausage, Chicken Liver Mouse, Pickles, and Hawaiian-style White Bread
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Sorghum-smoked Duck Breast, Dirty Fregola Sarda, Choucroute, and Truffle Pâté
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S'mores
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White Fish, Curry, Coconut, and Eggplant Spaghetti
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Big Island Kampachi, Hand-pounded Poi, Makiki Purslane, and Limu Sauce
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Smoke Grilled Turkey
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Bavarian: Smoked Bauernwurst, Bavarian Cole Slaw, Horseradish Sauce, and Fried Onions
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Braised Beef Spare Ribs, Smoked Beef Tongue, Baby Turnips, Charred Escarole, and Burnt Leek
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Tea-smoked Ōra King Salmon, Smoked Coconut Laksa, Toasted Pistachios, and Watercress Salad
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Barbecued Duroc Pork Belly
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Smoked Cashew-Nettle Ricotta, Dragon Carrots, and Currants
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