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Title:
Asian Duck Confit Wonton Tacos
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Baby Octopus with Charred Pepper Vinaigrette, English Peas, Radish, and Croutons
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Asian-Braised Short Rib Taco with Asian Pear and Sesame-Cilantro Salsa
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Baked Banana Sundae
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American Lamb, Moroccan-Style: Lamb Bastilla, Harissa, Charred Eggplant, Cucumber, Feta
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Averna Pork with Cucumber-Ginger Salad
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Chocolate-Mint Sauce
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Beef Carpaccio with Deep-Fried Béarnaise
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Bananas Foster French Toast with Crisp Plantains and Spicy Candied Walnuts
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Apricot Mousse, Cherries, and Lemon Verbena
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Bacon-Wrapped Bacon
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Blackjack Quesadilla
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A Trio of Tartars: Tuna, Scallops, and Salmon with Osetra Caviar
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Almond Muffin with Steamed Milk, Coffee Gelatin and Cranberry Jelly
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Banana Pecan Bread Pudding
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Banana-Chip Cheesecake
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Bacalao Cakes with Grilled Red Onion-Tomato Salad and Garlic Aioli
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Arctic Char Roulade
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Poire Willows: Dark Chocolate Bombe with Poached Pear and Truffles
Title:
Arroz con Leche a la Moderna
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