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Chef, American
- Chefs Chris Stewart and Sarah O’Kelley of The Glass OnionCharleston, SCAmerican, SouthernApril 2013
- Executive Chef Joshua Skenes, Chef Rodney Wages, Sommelier Mark Bright, and Pastry Chef Shawn Gawle of SaisonSan Francisco, CAAmerican (New)March 2013
- Chef Pascal Godé of Alisal Ranch Room at the Alisal Guest Ranch & ResortSanta Barbara, CAAmericanMarch 2013
- Chef Ian Bin Jamal and Mixologist Michael Callahan of 28 Hong Kong StreetSingaporeCocktails, AmericanFebruary 2013
- Chef Abram Bissell and Sommelier Thomas Pastuszak of The NoMadNew York, NYAmerican (New)February 2013
- Chef Preston Clark and “Beer Guy” Julian Kurland of RestoNew York, NYAmerican, CharcuterieFebruary 2013
- Chef Preston Clark and “Beer Guy” Julian Kurland of RestoNew York, NYAmerican, CharcuterieFebruary 2013
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