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English Heat: Beefeater London Dry Gin, Dolin Dry Vermouth de Chambery, Tuaca, Jalapeno-infused Agave, and Lemon
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Caprino Gnocchi, Brussels Sprouts, and Speck
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Pil Pil Croqueta with Petrossian Royal Transmontanus Caviar
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3 in 1 Cream Pie: Roasted Bananas, Chocolate Cream, Coconut Custard, and Chantilly
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Octopus a la Plancha, Marcona Almonds, Arugula, and Jerez Vinaigrette
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Spicy Pork Belly Sliders with Scallion Salsa
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Australian Beef Carpaccio, Burrata, Tomato Jam, Porcini Purée, and Watercress
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Raspberry-Pistachio Clafoutis, Lavender Ice Cream, and Pistachio Nougatine
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Cervena Venison and Black Bean Chili with Vintage Cheddar
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Lamb Matke Wala
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Fresh Crabmeat and Cheese Triangles
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Black Cat Donuts
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Antonia's Dill-lightful Bulgar Stew
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Apple Tart
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House Made Yuba with Sea Urchin, Nasturtium, Caviar, and Umami Sauce
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A Touch of Chocolate Angel Food Cake
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A Better Ice Cream Soda
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