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Title:
Thai Mango-Coconut-Green Curry-Ginger Scones
Title:
Wild Boar Tenderloin with Preparations of California Bay Laurel
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La Amarilla Sangrita
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La Roja Sangrita
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La Verde Sangrita
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Ash-Coated Loin of Venison, Maitake, Red Cabbage, Pistachio, Mastic, and Porcini Jus
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Honeycrisp Apple Pie with Cinnamon Ice Cream
Title:
Frozen Lime Marshmallow
Title:
Remember the Alimony
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Pedro Ximénez Sweet Tea
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Chocolate Creamsicle Tart
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Valhalla Rising
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Manjari Chocolate Sorbet with Blackout Cake, Ginger, and Hibiscus
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Smoked Palomino
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Almond Tart with Apricot Jam, Poached Apricots, Osmanthus Gelée, and Smoked Earl Gray Ice Cream
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Chocolate-Caramel Palet with Poached Cherries and Goat’s Milk Ice Cream
Title:
Palo Negro
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Spruce Ice Cream
Title:
Walnut, Sweet Potato, Coffee, and Plum Wine
Title:
Summer Vegetable Salad with Peas and Beans, Cornbread, and Herbs
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