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- Chicago, IL (79)
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- American (New) (22)
- American Contemporary (28)
- American Traditional (5)
- Cafe/Bakery (1)
- Cocktails (3)
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- American (New) (22)
- American Contemporary (28)
- American Traditional (5)
- Cafe/Bakery (1)
- Cocktails (3)
- Eclectic/Global (1)
- French (New) (1)
- French American (1)
- French Contemporary (2)
- New American (12)
- Seafood (1)
- Seasonal/Market Fresh (1)
- Small Plates (2)
- Steakhouse (1)
- Tapas/Small Plates (2)
- Wine/Wine Bar (2)
Chicago, American
- Executive Chef Mario Garcia and Chef de Cuisine Thomas Rice of 720 South Bar and Grill at The HiltonChicago, ILAmericanNovember 2012
- Chef Andrew Hroza and Head Brewer Jared Rouben of Goose Island Brew PubChicago, ILAmerican TraditionalMay 2011
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