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Title:
Blue Cornmeal Crusted Soft Shell Crabs with Butter Bean & Sweet Corn Succotash, Spiced Chili Mango Coulis & Frissee Lettuce with Teardrop Tomatoes
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Saddle of Rabbit with Buttered Noodles, Carrots, and Mustard Sauce
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Asian Caesar Dressing
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Beef Sashimi
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Apple-Topped Gingerbread
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bouillabaisse
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Acme's Herb Slabs
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Pumpkin Ginger Crème Caramel
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Best Scrambled Eggs
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Belgian Endive, Mâche, Beets, and Apples with Walnuts and Sherry Vinaigrette
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Beef Tenderloin with Niman Ranch Lardo over Roast Jumbo Asparagus and Glazed Shallots
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Bourbon Marinated Filet Mignon with Bourbon Mushroom Cream Sauce
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Asparagus With Jean-Georges Truffle Vinaigrette
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Wild Mushroom, Requezon and Epazote Quesadillas
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Batidas
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"Borracho" Sauce
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Blue Marlin and Smoked Jalapeño-Tequila Ceviche
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Breast of Squab with Crusty Golden Beets and Sweet Potato Jus
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Heineken Ice Cream
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Cherry Kriek Beer Ice Cream
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