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Title:
Sazerac
Title:
Sazerac
Title:
La La Louisiane
Title:
Devine Texas Wild Boar, Sweet Potato Purée, and Blackberries
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Sweet Potato Hash with Slow-cooked Eggs, Fried Brussels Sprouts, and Cochon de Lait
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Prosciutto-wrapped Roasted Pears with Taleggio Cheese
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Highland Wisdom: Highland Park 12-year Single Malt Scotch Whisky, Honey Syrup, Celery Bitters, and Sage
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Smoke and Mirrors: Highland Park 12-year Single Malt Scotch Whisky, Sherry, Benedictine, Sarsaparilla Dry Bitters, and Flamed Orange Peel
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Heirloom Black Rice with Lap Cheong Sausage and Lily’s Farm Egg
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Charred Kobe Beef Belly, Sweet Onion-Herb Salad, Lime, and Soy-Ginger Dressing
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Diver Scallops with Shrimp-Ginger Dumplings and Katsuo Dashi Broth
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The Mezcal Cocktail
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Piña Colada Milkshake
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Amberjack, Red Seaweed, Buttermilk, Lotus Root, Tapioca, and Finger Lime
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Heirloom Black Carrots, Guava, Winter Kale, Dulse, Young Walnuts, Tamarind
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Chocolate Pudding Pie
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Roasted Red Mullet, Prawn Rice, and Seaweed Roasted Potatoes
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Scallop Ceviche, Radish, Horseradish Snow, Yuzu, and Soy
Title:
The 1873
Title:
Loin of Pork with Mushroom Sauce
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