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Title:
Huatía
Title:
Carpaccio
Title:
Mackerel, Bottarga, Parsley, and Sofrito
Title:
The Liz Lemon Sandwich
Title:
Saucisson Sec
Title:
Sage-Walnut Kofte, Brown Butter-Carrot Broth, and Moroccan Spices
Title:
New York Duck, Toasted Farro, Baby Escarole, and Blackberry Sauce
Title:
Papa Morada Causa
Title:
Skewered Rabbit Kidneys, Flat Pancetta, and Aji Amarillo Vinaigrette
Title:
Fusilli, Red Wine-braised Octopus, and Bone Marrow
Title:
Corn
Title:
Tête de Pho
Title:
Pretzel Gemelli, Virginia Ham, Mustard Sauce, and Wild Arugula Flowers
Title:
Ricotta Cavatelli, Sugar Snap Peas, Smoked Bacon, Pea Puree, Basil, and Mascarpone
Title:
Wagyu Steak Tartare, Soft-cooked Egg, Squid Ink Bread Crumbs, and Pickled Watermelon Rind
Title:
Octopus, Lentils, Sprouted Wheat Berries, and Pistachio
Title:
Fluke Crudo, Furikake, Golden Beets, Herb Jus, Baby Turnips, and White Shoyu
Title:
Perfect Egg: Rye-crusted Egg, Cured Salmon, Sprouted Quinoa, Braised Cabbage, and Cumin Yogurt
Title:
Binchōtan-grilled Wagyu Short Rib, Malt, and Salsify
Title:
Lychee, Coconut, and Sausage
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