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Title:
The Lost Weekend No. 2
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Vegan Coconut Tapioca, Exotic Coulis, Mango-Pineapple Relish, Passionfruit Cubes, Carbonated Spicy Mango Sorbet, and Super Seed Brittle
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Almond-Macadamia Cappuccino
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Honeycut’s Disco Shot: Quiet Riot
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Honeycut’s Disco Shot: The Overpass
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Little Mexico
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White Negroni
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Bols on Parade
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The Fairfax: Soft Scrambled Eggs, Caramelized Onions, Sriracha Mayonnaise, and Brioche Bun
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Gnocchetti, Wood Pigeon Ragù, Ubriacone Cheese, and Croutons
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Mediterranean Octopus, Kelp Pasta, and Fennel
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Snake River Farms Wagyu, Fermented Turnips, Truffled California Walnuts, and Wasabi
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Barbecued Gulf Oysters, Chile-Garlic Butter, Parmesan, and Bread Crumbs
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Four to the Floor
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Pig Tail and Shrimp Dumplings, Black Sesame, Ruby Streaks, and Chile Oil
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Black Forest Cake, Caramelía Namelaka, Kirsch Cherries, and Mascarpone Gelato
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Sunchoke Ice Cream, Candied, and Fried with Spiced Genoise, Valrhona Dulcey Crémeux, and Cocoa Nibs
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Green Tea Shaved Ice, Sweet Red Beans, Vanilla Ice Cream, and Shiratama Mochi
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Bayreuth Brewed Coffee
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Sorrel Rice Bowl: Heirloom Brown Rice, Sorrel Pesto, Poached Egg, Preserved Meyer Lemon, Hot Sauce, Radish, and Feta
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