April 2011

Plans Underway For Culinary Salon Riverside
April 2011

Serafina Osteria & Enoteca Celebrates Their 20th Anniversary With Summer Of Serafina (sos) Italian Garden Extravaganza
April 2011

Center For The Advancement Of Foodservice Education Announces New Endorsement Program
March 2011

Book A Hotel In Talamanca Ibiza Or Hotel Sol Ibiza
March 2011

2011 Northeast Region American Culinary Federation Award Winners Announced
March 2011

The Best Deals For Hotels And Accomodation In Ibiza
March 2011

Captain Daniel Stone Inn's No. 10 Water Restaurant To Hold April 7th Spring Fusion Wine Dinner
March 2011

Trattoria Il Mulino Opens In Houston
March 2011

The Westin Houston Memorial City Debuts March 24, 2011
March 2011

Chef Jacques Haeringer And L'auberge Chez Francois Host Alsatian Wine Dinner
March 2011

Gritty Mcduff's Among Four Maine Restaurants To Be Awarded 2011 Restaurant Neighbor Award
March 2011

New Orleans Restaurant Offers Special Dish To Benefit Japanese Red Cross
March 2011

Hotel Cala Nova Ibiza & Hotel Ereso Ibiza Are Ready For Another Summer Holydays
March 2011

Kendall College Student Takes S.pellegrino Almost Famous Chef Title
March 2011

The Maharaja Set To Open In Harvard Square
March 2011

Gifford's Ice Cream To Celebrate Opening Day On March 18th With Free Cones At Maine Ice Cream Stands
March 2011

Sizzle: The American Culinary Federation Quarterly For Students Of Cooking Unveils New Look And Enhanced Content
March 2011

Dave Arnold Hosts "get-the-ball-rolling" Fundraiser For Museum Of Food At Del Posto, March 27, 2011
March 2011

Food Service Industry And Food Equipment Manufacturers Honor Top Restaurateur And Renowned Chef At B C A's 17th Annual Black Tie Gala
March 2011

Eric Hara's Pier 9 Makes A Splash In Hell's Kitchen
March 2011

Pastry Chef Chris Ford Joins J B F Winner R J Cooper's Rogue 24
March 2011

Platewise: Bamboo, Melamine-free Commercial Tableware Introduced By Front Of The House
March 2011

Front Of The House Introduces Lifetime Plus, The Best And Most Inclusive Chip Warranty In The Business
March 2011

Maine Distilleries Announces Maine Mixologist Winners Of Its 2nd Annual Cold River Bartenders Bash
March 2011

Emmi Roth U S A Presents Buttermilk Blue Recipe Contest
February 2011

Chef Joumana Accad Offers Up Middle Eastern Flavors For A Fragrant Easter Meal
February 2011

Star Chef Chris Parsons Celebrates Parsons Table One Year Anniversary - What A Year It Has Been!
February 2011

Artisan Paso Robles Announces March Schedule Of Monday Night Suppers
February 2011

Wilshire And Andrew Kirschner Present Alpha Omega Wine Dinner
February 2011

Vino & Olio Ushers In Spring With New Additions
February 2011

Bravo Announces Sweet Pick-up Of " Top Chef Just Desserts " Season Two
February 2011

BRAVO ANNOUNCES SWEET PICK-UP OF "TOP CHEF JUST DESSERTS" SEASON TWO
February 2011

Natural Products Expo West Presents: Gluten-free On The Menu
February 2011

Award Winners Announced At 2011 Acf Southeast Regional Conference
February 2011

Lucques Salutes Gabrielle Hamilton With Book Party & Lamb Roast
February 2011

Boston Gets A New Pop Star
February 2011

Bite Me: A Stomach-satisfying Visually Gratifying, Fresh-mouthed Cookbook
February 2011

Wilshire Welcomes Paso Winemakers For 2011 Grand Tasting Tour
February 2011

Suzanne Goin And Caroline Styne Announce Lucques' 8th Annual Cassoulet Night
February 2011

Pastry Chef Sara Ross Introduces Kickass " Piecakes"
February 2011

5 Things To Know About Sweet Potatoes
February 2011

Michael Ty, C E C, A A C, Receives North American Association Of Food Equipment Manufacturers Doctorate Of Foodservice Award
February 2011

Antonio Starita, World-famous Pizza Master, To Share Neapolitan Pizza Techniques At A Mano In Ridgewood, Nj
February 2011

Opa Brings Modern Greece To Midtown Village
February 2011

New Faces Join Pregel's 5- Star Pastry Ambassador Program
February 2011

Maine Distilleries Announces Twenty Bartenders Selected To Compete At February 28th "2nd Annual Cold River Bartenders Bash"
February 2011

Belize Chef Rob Pronk's Comments On Gulf Oil Spill
February 2011

Gluten-free At The Fore During The 2011 International Pizza Expo
February 2011

L' Ecole, The Restaurant Of The French Culinary Institute To Offer Bar Menu Beginning February 7th
February 2011

The Houston Livestock Show And Rodeo 2011 Rodeo Uncorked! Wine Auction And Dinner
February 2011

American Culinary Federation Members Participate In Orange County Public Schools' Chefs Move To Schools Debut Of Healthier Lunches
February 2011

Captain Daniel Stone Inn's No. 10 Water Restaurant To Offer Valentine's Culinary And Lodging Treats
January 2011

For The Third Year, Food For Thought Offering Full Scholarships To Encourage Diverse Participation
January 2011

2009 Boston Rising Star Chef Named Executive Chef At Bostons 606 Congress
January 2011

The Ultimate Chef Of America 2010 Revealed
January 2011

Three New Members Join The American Culinary Federation Education Foundation Accrediting Commission And New Chair Elected
January 2011

R V Cooking Show And Horizon R V Resorts Partner On Five-episode Series - Food, Fun And Friends At Flying Flags To Showcase Santa Ynez Valley
January 2011

National Restaurant Association Welcomes New Officers Of The Board
January 2011

Speakers At The 2011 Food Safety Summit To Address F D A Retail Food Safety Initiatives
January 2011

Celebrated Chef Enzo Fargione Breaks Ground For His New Tasting Menu Restaurant Elisir
January 2011

The Today Show ' Plans To Party ' With Authors Of Plan To Party, Lifestyle And Party Experts Elizabeth Mascali & Dawn Sandomeno
January 2011

Nightclub & Bar Convention And Trade Show Announces Francisco Gonzalez As Keynote Speaker At Spirits Of Mexico Las Vegas
January 2011

David Alan Guest Bartender At The Turtle Enoteca, Brownwood, Texas
January 2011

The Chocolate Library Presents The T L C Basket
January 2011

A C F Invites Students To Apply For Its 2011 Student Culinarian Invitational
January 2011

Blood, Smoke, Butt And Bivalves: A Culinary Valentine
January 2011

Total Beverage Solution Launches Tiziano Prosecco Spumante Italian Wine Brand Expands Portfolio With Sparkling Wine
January 2011

Our Kids Are Getting Fatter...and Hungrier? Advocate Reveals Connection Between Obesity And Hunger, And How To Stop The Trend
January 2011

Mccormick For Chefs Joins A C F Culinary Team U S A As Silver Sponsor
January 2011

Chris Kobayashi & Artisan Announce February Lineup Of Monday Night Suppers
January 2011

Charlie's Launches Lunch In Malibu - Thank You Cookies Welcome New Lunch Diners For February
January 2011

Wilshire Offers All-weekend Valentine's Day With A La Carte Menu
January 2011

Suzanne Goin Presents Valentine's Day At Lucques, A. O. C. & Tavern
January 2011

Brothers Presents Valentine's A La Carte Menu For Long Weekend Romance
January 2011

Whole Foods Market Southern Pacific Region Celebrates Santa Barbara County Wineries
January 2011

Suzanne Goin Offers Take Home Valentine's Day From The Larder At Tavern
January 2011

Chef Michael Lomonaco To Be Honored At C - Cap Benefit
January 2011

Crispy Green's New Fruitzi O Kiwi Named By The Food Channel Among 11 Hot Items At The 2011 Winter Fancy Food Show
January 2011

Wolfgang Puck Opens Cut At Marina Bay Sands In Singapore Renowned Chef Becomes Part Of Asia's Premier Destination
January 2011

Chef Terrence Maul Announced As New Executive Chef At Latitude 41 In Mystic, Ct
January 2011

Chef's Perfect Pair + Brennan, Guas, Rabasa + Plate It Up
January 2011

Chef Eric Hara Serves Up Revinvented Classics At 9 Restaurant - New Hell's Kitchen Restaurant Energizes Neighborhood Dining Scene
January 2011

Mussels Match Up Chef Competition At The International Restaurant & Foodservice Show Of New York
January 2011

Guy Savoy Kicks Off 2011 In Style - Introduces Bar Dining And Brand New Menus
January 2011

Tre Porcellini - A New Restaurant In Hillcrest, San Diego, Serves Authentic Italian Cuisine With A Modern Twist.
January 2011

Chandon Brings You 365 Reasons To Celebrate Sparkling Winery Pops The Cork On " Life Needs Bubbles "
January 2011

Winners Announced For Tasty Awards At Star- Studded Hollywood Event
January 2011

Napa Valley Grille Hosts Cakebread Wine Dinner | Tue, Jan. 18 (6:30 P.m.)
January 2011

30 Maine Bartenders Competing For Slots At 2nd Annual Cold River Bartenders Bash On February 28th
January 2011

R A P Declares May 10th 2011 International Rose Celebration Day!
January 2011

The Village Voice Announces The Official " Choice Eats " Foursquare Badge
January 2011

Captain Daniel Stone Inn's No. 10 Water Restaurant Launches Weekly, Budget - Friendly Culinary Offerings
January 2011

So You Think You Can Rhone? Hospice Du Rhone Launches An Interactive Theme For The 19th Annual Rhone Celebration
January 2011

Maine Restaurant Week - March 1-12, 2011 - Maine's Statewide Restaurant Event
January 2011

Crispy Green Launches New Fruitzio Kiwi At 36th Winter Fancy Food Show
January 2011

The Black Sheep To Open In Early March
January 2011

The Black Sheep's Chef James Toland Announces Benefit Album With Chicago Musician Legends
January 2011

L'auberge Chez Francois Voted One Of The 50 Best Restaurants In The United States
January 2011

New York City Celebrates Modern Mexican Gastronomy - A Unesco Cultural Heritage
January 2011

Devotion Vodka, The World's First U. S. - Made, Casein - Infused Vodka, Expands Regional Distribution To Georgia
January 2011

Maine Restaurant Association Names Gritty Mcduff's Brewing Company Owners "2011 Restaurateurs Of The Year"
January 2011

Opening April 2011: Linger Longer Steakhouse At The Ritz- Carlton Lodge, Reynolds Plantation
January 2011

Brewers Association Announces 2011 Beer Style Guidelines
January 2011

Pushing The Boundaries Of Wine Label Art, Imagery Estate Winery Debuts First Musical Wine Label
January 2011

Daniel Piecora, Jr. Joins Columbia City Tutta Bella Neapolitan Pizzeria
January 2011

Marina Bay Sands Gets Ready To Roll Out The Red Carpet For Zee Cine Awards 2011
January 2011

A Butcher's Affair At Trestle On Tenth Chef Ralf Kuettel Celebrates Metzgete
January 2011

Michael Cisneros Joins Issaquah Tutta Bella Neapolitan Pizzeria
January 2011

William Meckert Appointed President Of New England Culinary Institute
January 2011

Dio Deka Hires Marty Cattaneo As Executive Chef
January 2011

Hyatt Regency Maui Resort And Spa Announces Opening Of Japengo - Maui's New Dining Destination Brings Sophisticated Pacific Rim Cuisine To Lahaina
January 2011

Chef Hemant Mathur's Tulsi Opens Today
January 2011

Sabatino Sirica, Renowned Neapolitan Pastry Master, To Share Baking Techniques At A Mano In Ridgewood, Nj
January 2011

Run Your Own Restaurant For Free - New Website Launched
January 2011

Five For Fighting's John Ondrasik To Perform At 2011 Food For Thought
January 2011

Love Begins In The Kitchen
January 2011

More Than 450 Chefs Head To Atlanta For American Culinary Federation Southeast Regional Conference, Feb. 18-21, At The Hilton Atlanta
January 2011

Mela Introduces First Of Its Kind (in Boston) New, Organic Indian Cuisine
January 2011

Executive Chef Frank Brunacci Announces The Third Annual Australia Week At Trump International Hotel & Tower Chicago
January 2011

R. Douglas Martinides And Catherine Mullarkey, Esq., Join The American Culinary Federation's Board Of Directors As Members At-large
January 2011

Nombe Chef Team In Tokyo To Collect Flavors For The New Year - Expect Dining Room Renovations And Expanded Beverage Program In 2011
January 2011

Dumpling Cafe Now Open In Boston's Famed Chinatown
January 2011

Oregon Truffle Festival Announces Grand Truffle Dinner Menu
January 2011

The Chef's Academy Announces " Top Teen Talent " Scholarship Competition Culinary Institute Hosts National Competition
January 2011

Ring In The New Year With A New Wine: Albarino
January 2011

Restaurant Performance Index (rpi) Declined In November As Sales And Traffic Slipped
January 2011

Iron Chef Jose Garces' Former Student To Open Cantina Feliz - New Mexican Restaurant To Open In Fort Washington
January 2011

Celebrate National Nutrition Month This March By Packing Healthy Bento Lunches With Laptop Lunches
January 2011

Worstpizza.com Releases Its Top 10 Pizza Parlors Of 2010
January 2011

Sky On 57 Opens At Sands Sky Park - Justin Quek Showcases Refined Modern Asian Cuisine In A Spectacular Setting
December 2010

The Institute Of Culinary Education Announces The Kevin Nurse Memorial Scholarship
December 2010

Maine Distilleries Announces Details For Its February 28th "2nd Annual Cold River Bartenders Bash"
December 2010

The Westin Houston Memorial City Brings World Renowned New York Restaurant Trattoria Il Mulino To Houston
December 2010

Author / Chef Michael Bennett's New Book Details Social Media
December 2010

Miami Author Michael Bennett Releases His First Cookbook
December 2010

Chocolate Thought To Be Extinct Rediscovered In Peru
December 2010

Chef Chris Kobayashi & Artisan Showcase Central Coast With Monday Night Suppers
December 2010

The Village Voice Announces Fourth Annual " Choice Eats" Tasting Event
December 2010

Enjoy The International Culinary Center's Extraordinary Cuisine For An Unforgettable New Year's Eve At The James Beard House
December 2010

Greenest Restaurant In America Opens In Omaha - The Grey Plume Becomes The Nation's First 3 Star Sustainabuild Certified Green Restaurant
December 2010

Daniel Boulud To Open Db Bistro Moderne At Marina Bay Sands, Singapore
December 2010

Chef Graham Elliot Opens The Doors To Grahamwich Today Sandwiches. Sodas. Snacks. Soft Serve.
December 2010

Food And Fashion T V Stars Celebrate At The Tasty Awards In Hollywood On January 13th
December 2010

Chef James Boyce Opens Commerce Kitchen
December 2010

Food Blogger Camp Makes Ultimate Gift For Foodies This Holiday Season
December 2010

Food Safety Solutions For Today And Tomorrow Offered At 2011 Food Safety Summit
December 2010

Beertrips.com Partners With Pints For Prostates To Offer Beer Lover's Dream Trip To European Beer Capitals
December 2010

The Deli Diva Sandwich Shop To Be Featured For The First Edition Of A O L's New Largo.patch.com
December 2010

A Toast To A Collaborative Innitiative Between Sommelier Francois Chartier And Lasalle College
December 2010

Westfield Old Orchard Announces Leap Into Cutting Edge Culinary Arena With New Open Kitchens And Natural Market Concept
December 2010

Bullfrog & Baum Now Representing Millesime
December 2010

Consumer Reports: New Tests Reinforce Concerns About Mercury In Tuna
December 2010

Noted Chef Duo Rachel Yang And Seif Chirchi To Open Second Restaurant And Bar In December
December 2010

Changes Coming For Nombe Executive Chef Vincent Schofield Joins The Team As Executive Chef Nick Balla Moves On In 2011
December 2010

Signorello Estate Releases Flagship Proprietary Blend 2007 Padrone - Robert Parker And Wine Spectator Offer Their Highest Scores Yet
December 2010

Celebrate An Unforgettable Christmas Eve At Maze By Gordon Ramsay In The London N Y C
December 2010

Candy Wallace Joins Culinary Advisory Committee Of The Art Institute Of California In San Diego
December 2010

Captain Daniel Stone Inn's No. 10 Water Restaurant To Celebrate New Year's Eve In Grand Style
December 2010

Women Chefs & Restaurateurs Honors Women Who Inspire
December 2010

Arrosto Restaurant Opens In Port Chester, New York
December 2010

Boothby Center Opens With A Party And Some Class(es)
December 2010

Consider Bardwell Farm Brings Home The Gold From The 2010 World Cheese Competition
December 2010

U. S. Chefs Prove Top International Contenders On World Stage By Winning Gold And Placing At Villeroy & Boch Culinary World Cup 2010
December 2010

The Best Blend Of Foodservice Professionals To Assemble Under One Roof In Orlando
December 2010

American Culinary Federation Partners With Baltimore International College To Offer Two New Scholarships Totaling $20,000
December 2010

Cabreeze Debuts At Lake Elmo Inn - New Convertible Patio Enclosure Extends Season, Adds Seats, Boosts Bottom Line
December 2010

Acclaimed Northwest Chefs Will Prepare The Grand Truffle Dinner At The Sixth Annual Oregon Truffle Festival
December 2010

Valrhona Now Accepting Entries For The 3rd Edition Of The 2011 C3 Culinary Competition
November 2010

' Holiday Gifts From The Kitchen ' Class At Ger-nis Culinary & Herb Center In Park Slope, Brooklyn
November 2010

Salt Expert Mark Bitterman Teaches Salt Class At Ger-nis Culinary & Herb Center In Park Slope
November 2010

Pre-colombian Cooking Class With Chef Jacques Gautier At Ger-nis Culinary & Herb Center In Park Slope, Brooklyn
November 2010

Wine Coast Country, California's Coastal Jewel - Winecoastcountry.com Offers Interactive Planning For Visitors To San Luis Obispo County
November 2010

Restaurant Performance Index Rose To Three- Year High In October
November 2010

Maine's No. 10 Water Restaurant Launches Group Cooking Classes
November 2010

" Color Me Vegan " By Colleen Patrick- Goudreau
November 2010

Food Glorious Food V I Sustainable & Scrumptious Presented By Zenith Community Arts Foundation To Benefit The Capital Area Food Bank
November 2010

Domaine De Canton's Prestigious 2010-2011 Bartender Of The Year Competition Submissions Close At Midnight December 1st
November 2010

Great Performances Presents Two James Beard Guest Chefs November 28 - December 4th
November 2010

Cyber Monday Hourly Specials At Debragga.com
November 2010

Introducing Tapguest.com - Waiting Made Easy!
November 2010

Introducing Tapguest.com - Waiting Made Easy!
November 2010

Kyle Ketchum Appointed Executive Chef At Hyatt Regency Newport Hotel & Spa
November 2010

The French Culinary Institute Offers Scholarship And Tuition Reduction For Dec. 15th Start Date
November 2010

Conventional Cattle On Factory Dairies Producing ' Organic ' Milk
November 2010

Operation Design Presents ' The Doors', A Collaboration Between Keystone Design Union & Local N Y C High School Students, Sponsored By Sushi Samba
November 2010

Posto, Wood Fired Italian Restaurant & Bar Now Open In Davis Square
November 2010

Joey Chef Chris Mills To Blog His N Y C James Beard Adventure
November 2010

Empire Steak House Opens In Midtown Manhattan - Owners Of Storied Ben And Jack's Steak House Expands With New Restaurant
November 2010

Brewers Association Calls For Rulemaking On Caffeine- Added Alcohol Beverages
November 2010

Acclaimed Chefs Swap Kitchens, Giving Foodies A Unique Dining Experience
November 2010

Whistlepig Straight Rye Whiskey And Company Mascots Mortimer And Mauve (kune Kune Piglets) Make Their Offical Debut
November 2010

The Un-thanksgiving Dinner, From Debragga.com
November 2010

Giving Thanks The Howie Way: Seastar Restaurant & Raw Bar Hosts 600 Guests On Thanksgiving Day
November 2010

Winston Board Member Victorious On Iron Chef America!
November 2010

Raising Millions For Charity: Lima To Be The Host Of The Global Party In D. C.
November 2010

Distinguished Relais & Chateaux Designation Announced For Executive Chef William Bradley Of Addison
November 2010

American Culinary Federation Members Participate In Chefs Move To Schools Pilot Program In Orange County, Florida
November 2010

Registration Is Open For Nightclub & Bar Convention And Trade Show - The Spirits Of Mexico Las Vegas &top Industry Speakers Added To 2011 Show
November 2010

Sweet Relief: Southern Candymakers Creates Wildlife Rescue Gift For Audubon Institute
November 2010

Stellar Culinary Team Joins Chef Michael White For Midtown Restaurant Opening This November